Himalayan Culinary Salts are rich mineral content, adding sensational flavor, and a savory gourmet touch to all of your foods. Also known as “Pink Sea Salt”, Himalayan Salt has become renowned in the gourmet culinary world as a delicious, organic alternative to regular table salt.
As most people who have tried Himalayan Salt will attest, one taste of the fabulous flavor the salt brings to a dish is enough to proclaim it a must have staple seasoning in their own kitchens.
Even so, the popularity of Himalayan Culinary Salts is in part due to the versatility of the salt its self. In addition to the traditional granular form of Sea Salt, Himalayan Pink Sea Salt has the ability to be carved into glasses and bowls, as well as the popular Salt Grill Blocks and trays for grilling, cooking, and serving foods on. This unique ability of the salt brings a whole new world of culinary possibilities quite literally “to the table.”
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About Edible Himalayan Sea Salts
Under intense, tectonic pressure, Himalayan Sea Salt has been maturing for over 250 million years with no exposure to environmental toxins and impurities. Free of pollutants and chemical additives, it has more than 84 minerals and trace elements which are important for optimal health in all living beings. Himalayan salt’s unique cellular structure stores vibrational energy, allowing it’s minerals to exist in a form small enough for our cells to absorb more easily than regular table salt. Along with it’s nutritional benefits, Himalayan salt adds a unique burst of gourmet flavor to all of your foods!
Having sampled Himalayan Salt at restaurants, hotels, or resorts, savvy food lovers everywhere have chosen to add this flavorful, organic sea salt to their daily meals at home, as this tasty salt continues to surprise and delight newcomers to this culinary trend everyday.
Himalayan Sea Salt also possesses the rather unique ability to be fashioned into serving dishes and cookware such as blocks, plates, bowls and glasses which can be heated for cooking right on the salt or chilled for serving cold foods and drinks!
Be sure to take advantage of our free Himalayan Salt Recipes!
Enjoy a healthier lifestyle with Himalayan Culinary Sea Salt!
Salt is vital substance for the survival of all living creatures including humans. Water and salt regulate the water content of the body. Through the process of osmosis, water is transported into and out of the cells of our body, which regulates the water content of the cells. This process is imperative to cleanse and extract the toxic wastes produced by cell metabolisms. Salt regulates the water content of cells by balancing the water that stays outside of the cells with the amount that stays inside the cells. Optimal health depends on a very delicate balance of water volume retained both inside & outside of the cells, which is achieved by the body utilizing salt, hence the important role salt plays in our health.
Typical table salt in your grocery store has been chemically cleansed and dried at 1,200 degrees Fahrenheit. Heating the salt to such an extreme temperature causes its natural chemical structure to be altered in such a way that it adversely affects the human body. In essence, the process cuts the chemical structure of the salt down to just the essentials; sodium and chloride. In fact, only 2 or 3 chemicals are found in the table and cooking salt that is used in all processed foods, as well as in most homes and restaurants. This salt has been stripped of the trace minerals that make salt healthy by providing nutritional value to the human body. There are 84 chemical elements found in seawater which are required by the body to maintain a state of optimal human health.
The healthier solution: Delicious tasting and rich in minerals, Gourmet Natural Himalayan Pink Sea Salt is among the purest forms of salt in the world! Try it today and experience the difference!
Chefs from around the world also use Himalyan Culinary Salts for their delicious tasting effects on food and beneficial nutritional properties (Featured on Today, MSNBC), as they are rich in minerals!
Himalayan Salt in the Media
➤ Tantalize your taste buds with these salty dishes! Chef and restaurateur David Burke is obsessed with Himalayan Salt, and has created some special recipes that feature this gourmet ingredient, check out the recipes here>>
➤ Richard Frank-Huff’s Seattle Social Blog also has lots of tips, tricks, and all kinds of information on grilling on salt blocks.
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