Himalayan Sea Salted Fresh Fruit Salad

Himalayan Sea Salted Fresh Fruit Salad

A sweet & salty fruit salad that’s perfect for any summer occasion, this easy to prepare dish adds a cool, fruity burst of flavor to finish off any summer meal with gourmet flare!  

Serves 12

Ingredients: 

  • 1 Seedless Watermelon, cut into 1″ chunks
  • 1 Pineapple, cut into 1″ chunks
  • 1 Honeydew melon, cut into 1″ chunks
  • 1 Canelope, cut into 1″ chunks
  • 2lbs Fresh Cherries, pitted & cut into halves
  • Fine Grain Himalayan Sea Salt to taste

Directions:

1.     Mix fruit together in a large serving bowl & sprinkle with Himalayan Sea Salt to taste.

2.     Chill in freezer for about 20 min., stir well once at 10 min.

3.     Serve chilled.

Note: You can also stick toothpicks in the chunks of fruit & serve as appetizers!

Himalayan Sea Salted Fresh Fruit Salad